15-Minute Skinny Shrimp Scampi

This skinny shrimp scampi is big on flavor, but much lower on fat and calories than the traditional version.

INGREDIENTS

12 ounces whole-wheat pasta noodles
1 Tablespoon butter
1 shallot, peeled and thinly sliced
4 cloves garlic, minced
1 pound raw shrimp, peeled with tails removed and patted dry
1 teaspoon salt
1/2 teaspoon crushed red pepper flakes
1 teaspoon black pepper
1/4 cup chicken stock
3 tablespoon white wine
2 tablespoon fresh lemon juice
1 tablespoon lemon zest
toppings: chopped fresh parsley and (optional) freshly-grated Parmesan cheese



INSTRUCTIONS

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